Lead / Food Process Engineer

Job no: 497773
Department: Chemical Engineering and Food Technology
Contract type: Contract
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  • Act as a Technical process engineer resource and site safety lead.
  • Support the Centre Director in the set-up of the SPF.  This includes equipment, utility and resource requirements.
  • Oversee the installation and commission of the equipment.
  • Ensure the set-up is kept on budget and within timeline.  Communicate issues and progress with the Centre Director.
  • Accountable for the day-to-day operation of the facility.  Ensure adequate system is set-up and maintained to manage and track clients booking, equipment usage and equipment/ facility calibration and maintenance activities.
  • Source and manage all sub-contractors, vendors and equipment.
  • Liaise with Government Agencies on all the required permits and licenses ensuring strict compliance of waste management and work safety regulations
  • Provide technical and process expertise to client on the application/ usage of SPF equipment in their research projects.
  • Support in training programs on application and operation of SPF equipment.
  • Stay abreast of changes and practices in food safety, regulatory and food technology.


  • Master/Bachelor in Engineering discipline
  • Minimum 5 years’ in Process and Project Management experience
  • Minimum 5 years of relevant experience in Research and Development or in Manufacturing processes particularly on UHT/HTST, spray drying, extrusion, retort process, freeze drying etc.
  • Relevant experience in product commercialization, setting up of pilot plant or commissioning of manufacturing lines.
  • Strong interpersonal skills and ability to work on cross-functional teams

Apply now
Advertised: Singapore Standard Time
Applications close: Singapore Standard Time

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